Food reviews, restaurant reviews and home cooking in Japan. Drinking, eating and cooking in the land of the rising sun.
Tuesday, 10 March 2015
Pork and Noodles
Here's a bit more home cooking, just made pork and noodles for lunch. Really enjoyed it!
It was based loosely on this Jamie Oliver recipe:
Oriental Pork and Noodles
but with fewer ingredients. The veggies I used were spring onion, ginger, garlic and spinach, plus a bit of dried red chilli. I didn't notice I was supposed to add stock, so dry fried the noodles at first and then added a bit of water later. Very happy with the result though!
Subscribe to:
Post Comments (Atom)

No comments:
Post a Comment